If I had more than a single lifetime

[torquill]

I think I'd open a bakery.

My dream house has an outbuilding with an auxiliary kitchen -- who knows, if I ever manage to get my dream house or something like it, maybe I could have the outbuilding inspected by the health dept. and sell gluten-free breads to local bakeries.

Way down the line, that. I'm too busy right now to even think about getting a loan to set up shop in a real bakery space (ignoring the fact that there isn't a bank in the US right now that would be signing such loans).

Still... I made sixteen beautiful, uniform buns today, when I was almost too tired to see straight. No indication anywhere on them that they were actually filled with cheese before baking. Mmmmm, cheese.

I like baking. I want to share.

Comments

[childe-dirk.livejournal.com]

Quick question: What would you like to eat at the wedding?

[luna-torquill.livejournal.com]

If I come (it's getting less certain, I'll try to make it for the ceremony if not the reception) I'll handle my own food, so don't worry about it. :)