A repost: For anyone who might have me as a guest

[torquill]

It's been over a year; I figured I should brush the dust off the pages and repost them.

If you are in a position where you may at some point either 1) feed me/take me out to eat or 2) host me at your house, you may find these useful:

My food restrictions
My chemical sensitivities, including a list of safe and unsafe products.

Comments

[foogod.livejournal.com]

I was meaning to ask, BTW, whether you were thinking of coming to the next cooking night. If so, I wanted to get together and go over menu adjustments/etc to see if we can make sure things are a bit more edible for you this time..

[luna-torquill.livejournal.com]

depends... when is it?

[foogod.livejournal.com]

June 29.. the theme is German this time. (http://foogod.livejournal.com/85637.html)

[luna-torquill.livejournal.com]

I should be recovered by then... I'm not nuts about the German cuisine I've encountered, but we'll see.

If you want to talk it over verbally, you might want to do it tonight -- I may not be verbal/coherent for the next few days. :) It seems a bit more cumbersome to do it by email or LJ.

[drangnon.livejournal.com]

interesting. I looked becuase I was curious. the cleaners we have that are on your list are rarely used. most of the stuff we just avoid anyhow.